Jamondor

Serrano & Ibérico
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Spanish Traditional Sausages Self Service

  • Salchicha Barbecue

    Salchicha Barbecue Jamondor
    Code: 50043
    Units per Box: 20
    Packaging: vacuum
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 350 gr.
    Curing Time:
  • Fuet Extra Garlic 160g

    Fuet Extra Ajo 160g
    Code: 50059
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Fuet Extra Fine Herbs 150g

    Fuet Extra Fine Herbs
    Code: 50067
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 150 gr.
    Curing Time:
  • Fuet Extra Tomato 150g

    Fuet Extra Tomato
    Code: 50066
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 150 gr.
    Curing Time:
  • Fuet Extra Barbacue 150g

    Fuet Extra Barbacoa
    Code: 50065
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 150 gr.
    Curing Time:
  • Chorizo Barbecue

    Chorizo Barbacoa
    Code: 50005
    Units per Box: 20
    Packaging: vacuum
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 350 gr.
    Curing Time:
  • Chorizo Sarta

    Chorizo Sarta
    Code: 50001
    Units per Box: 25
    Packaging: vacuum
    Shelf Life: 180 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 200 gr.
    Curing Time:
  • Spicy Chorizo Sarta

    Chorizo Sarta Picante
    Code: 50002
    Units per Box: 25
    Packaging: vacuum
    Shelf Life: 180 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 200 gr.
    Curing Time:
  • Fuet Extra 160g

    Fuet Extra 160g
    Code: 50028
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Salchichón Montaña

    Salchichón Montaña
    Code: 50074
    Units per Box: 10
    Packaging: vacuum
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: +/- 500 gr.
    Curing Time:
  • Fuet Extra Onion 160g

    Fuet Extra Cebolla 160g
    Code: 50060
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Fuet Extra Paprika 160g

    Fuet Extra Paprika 160g
    Code: 50042
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Fuet Extra Pepper 160g

    Fuet Extra Pimienta 160g
    Code: 50029
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Fuet Extra Rosemary 160g

    Fuet Extra Romero 160g
    Code: 50041
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Fuet Extra without Allergens

    Fuet Extra sin Alérgenos
    Code: 50075
    Units per Box: 20
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 160 gr.
    Curing Time:
  • Salchichón Extra Montaña 250g

    Salchichón Extra Montaña 250gr
    Code: 50054
    Units per Box: 16
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 250 gr.
    Curing Time:
  • Salchichón Extra Montaña Pepper 250g

    Salchichón Extra Montaña Pimienta 250gr
    Code: 50061
    Units per Box: 16
    Packaging: flow pack
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 250 gr.
    Curing Time: