Jamondor

Serrano & Ibérico
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Productos Bio

  • Chorizo Bellota Iberico Sliced Bio

    Code: E0020
    Units per Box: 15
    Packaging: vacuum
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 50 gr.
    Curing Time:

  • Salchichon Bellota Iberico Sliced Bio

    Salchichón Bellta Ibérico Bio
    Code: E0021
    Units per Box: 15
    Packaging: Modified Atmosphere
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 50 gr.
    Curing Time:

  • Lomo de Campo Iberico Sliced Bio

    Lomo Campo Ibérico
    Code: E0024
    Units per Box: 12
    Packaging: Modified Atmosphere
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 40 gr.
    Curing Time:

  • Lomo de Bellota Iberico Sliced Bio

    Lomo de Bellota Iberico Sliced Bio
    Code: E0025
    Units per Box: 12
    Packaging: Atmósfera modificada
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 40 gr.
    Curing Time:

  • Chorizo Iberico Bellota Bio

    Chorizo Ibérico Bellota Bio
    Code: E0010
    Units per Box: 20
    Packaging: vacuum
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 180 gr.
    Curing Time:

  • Serrano Ham Gran Reserva Sliced Bio

    Code: E0011
    Units per Box: 15
    Packaging: Modified Atmosphere
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 50 gr.
    Curing Time:

  • Fuet Extra Bio

    Fuet Extra Bio
    Code: E0014
    Units per Box: 20
    Packaging: Modified atmosphere
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 130 gr.
    Curing Time:

  • Chorizo Sarta Bio

    Chorizo Sarta Bio
    Code: E0015
    Units per Box: 20
    Packaging: Modified atmosphere
    Shelf Life: 120 días - days
    Conservation: 0 - 5ºC. Refrigerated
    Weight: 200 gr.
    Curing Time:
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