Serrano and Ibérico products are tributes to our tradition, delivering the flavour that defines Spain

PASIÓN

POR LO BUENO

Discover our products obtained by following the traditional methods, step by step, as it has always been done

WE TAKE CARE OF EVERY STEP IN THE ELABORATION PROCESS

Selection

It all begins with the selection of noble meats, which with the work of our master ham makers will take the essence of our land around the world.

Traditional elaboration

The process is simple and complex at the same time; selection at the origin, a faithful traditional and a precise combination of time and temperature, resulting in masterpieces of aroma and flavour, and temperature, results in masterpieces of aroma and flavour.

high quality control

The traceability of the entire process, selection, elaboration and curing is controlled.
And complies with all quality standards.

QUALITY

The target for all these efforts are aimed to preserve authenticity, unique character along with unmatchable sensorial features.

More about us

THE ESSENCE OF OUR

ORIGIN

IS IN EACH OF OUR PRODUCTS

Jamondor has gained the experience that only time can grant, 50 years investing all our passion in producing serrano and iberico hams.

VIEW MORE

To carve ham is not only a pleasure, if not doing it correctly you obtain the most of the piece.

Following our guide, you will get familiar with the shape, where to get started, the different textures and flavours that will be obtained along with all utensils you need to do it.

KNOW HOW
FROM USA?
FROM USA?
Scroll to Top