From October 4 to 8, 2025, Jamondor will be present at ANUGA Cologne, one of the largest and most prestigious trade fairs in the global food and beverage industry.
📍 Hall 11.1 – Stand A035
As a leading company in the production of Ibérico and Serrano hams and charcuterie, we are proud to showcase the essence of Spanish gastronomy to thousands of professionals from around the world. With over 50 years of experience and international presence in more than 35 countries, Jamondor continues to grow by maintaining our core values: tradition, quality, and passion.
A Key Meeting Point for the Industry
ANUGA is more than just a trade show—it’s a platform for business, innovation, and collaboration. The fair brings together distributors, retailers, importers, and foodservice professionals who seek high-quality, authentic products that meet the expectations of today’s consumers.
Jamondor will present our full range of cured hams and sliced products, designed to offer both flavour and versatility across multiple channels. From whole pieces to pre-sliced formats, our portfolio adapts to the needs of gourmet retail, hospitality, and international distribution.
Strengthening Our International Expansion
Our participation in ANUGA is part of our broader internationalisation strategy, which includes growing our presence across Europe, America, and Asia. We continue investing in new markets while staying true to the artisanal methods and natural processes that define each of our products.
As always, our team will be available to meet with potential partners, explore new opportunities, and share the story behind every slice of Jamondor.
Visit Us at ANUGA 2025
We invite you to join us in Cologne and experience first-hand the taste, tradition, and innovation behind Jamondor.
Let’s keep bringing the flavour of Spanish excellence to tables around the world.
📍 Hall 11.1 – Stand A035
📅 October 4–8, 2025
Pasión por lo Bueno
